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Tweets by Overcoming Obesity 2023
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Wednesday, Oct 25th
12:00 PM – 1:00 PM
CDT
Introduction to Culinary Medicine
Location: Texas D
Christina Badaracco, MPH, RDN, LDN
– Avalere Health
Culinary Medicine Workshop
CE: 1 CME/CE
Wednesday, Oct 25th
1:00 PM – 2:30 PM
CDT
Hands-On Cooking Experience
Location: Texas D
Christina Badaracco, MPH, RDN, LDN
– Avalere Health
Kerri Stewart, RDN, LDN
– Spartanburg Regional Healthcare System
Olivia Weinstein, RDN
– CEO and Co-Founder of Rewire Health Inc.
John Wesley McWhorter, DrPH, MS, RD, LD, CSCS
– Suvida Healthcare
Heidi Davis, MSW
– Providence Health & Services
Jaclyn Albin, MD
– University of Texas Southwestern Medical Center
Culinary Medicine Workshop
CE: 1.5 CME/CE
Wednesday, Oct 25th
2:45 PM – 3:45 PM
CDT
Integrating Culinary Medicine into Obesity Medicine
Location: Texas D
Olivia Weinstein, RDN
– CEO and Co-Founder of Rewire Health Inc.
John Wesley McWhorter, DrPH, MS, RD, LD, CSCS
– Suvida Healthcare
Jaclyn Albin, MD
– University of Texas Southwestern Medical Center
Culinary Medicine Workshop
CE: 1 CME/CE
Wednesday, Oct 25th
3:45 PM – 5:00 PM
CDT
Facilitated Small Group Breakouts (Day 1)
Location: Texas D
Olivia Weinstein, RDN
– CEO and Co-Founder of Rewire Health Inc.
Christina Badaracco, MPH, RDN, LDN
– Avalere Health
Kerri Stewart, RDN, LDN
– Spartanburg Regional Healthcare System
Jaclyn Albin, MD
– University of Texas Southwestern Medical Center
John Wesley McWhorter, DrPH, MS, RD, LD, CSCS
– Suvida Healthcare
Culinary Medicine Workshop
CE: 1.25 CME/CE
Thursday, Oct 26th
8:00 AM – 9:00 AM
CDT
Best Nutrition Practices for Obesity Medicine
Location: Texas D
Lydia Alexander, MD, FOMA
– Enara Health
Kerri Stewart, RDN, LDN
– Spartanburg Regional Healthcare System
Culinary Medicine Workshop
CE: 1 CME/CE
Thursday, Oct 26th
9:00 AM – 10:00 AM
CDT
The Impacts of Social Determinants of Health on Eating Patterns
Location: Texas D
Heidi Davis, MSW
– Providence Health & Services
John Wesley McWhorter, DrPH, MS, RD, LD, CSCS
– Suvida Healthcare
Culinary Medicine Workshop
CE: 1 CME/CE
Thursday, Oct 26th
10:15 AM – 12:45 PM
CDT
Hands-On Cooking Challenge
Location: Texas D
Christina Badaracco, MPH, RDN, LDN
– Avalere Health
Kerri Stewart, RDN, LDN
– Spartanburg Regional Healthcare System
Olivia Weinstein, RDN
– CEO and Co-Founder of Rewire Health Inc.
John Wesley McWhorter, DrPH, MS, RD, LD, CSCS
– Suvida Healthcare
Heidi Davis, MSW
– Providence Health & Services
Jaclyn Albin, MD
– University of Texas Southwestern Medical Center
Lydia Alexander, MD, FOMA
– Enara Health
Culinary Medicine Workshop
CE: 2.5 CME/CE
Thursday, Oct 26th
1:30 PM – 2:15 PM
CDT
Hands-On Cooking: Report Out and Vote
Location: Texas D
Christina Badaracco, MPH, RDN, LDN
– Avalere Health
Culinary Medicine Workshop
CE: .75 CME/CE
Thursday, Oct 26th
2:15 PM – 3:15 PM
CDT
Presenting on the Value of Culinary Medicine
Location: Texas D
Olivia Weinstein, RDN
– CEO and Co-Founder of Rewire Health Inc.
Jaclyn Albin, MD
– University of Texas Southwestern Medical Center
Kerri Stewart, RDN, LDN
– Spartanburg Regional Healthcare System
Heidi Davis, MSW
– Providence Health & Services
Culinary Medicine Workshop
CE: 1 CME/CE
Thursday, Oct 26th
3:30 PM – 4:30 PM
CDT
Facilitated Small Group Breakouts (Day 2)
Location: Texas D
Christina Badaracco, MPH, RDN, LDN
– Avalere Health
Jaclyn Albin, MD
– University of Texas Southwestern Medical Center
Kerri Stewart, RDN, LDN
– Spartanburg Regional Healthcare System
Olivia Weinstein, RDN
– CEO and Co-Founder of Rewire Health Inc.
John Wesley McWhorter, DrPH, MS, RD, LD, CSCS
– Suvida Healthcare
Heidi Davis, MSW
– Providence Health & Services
Lydia Alexander, MD, FOMA
– Enara Health
Culinary Medicine Workshop
CE: 1 CME/CE
Thursday, Oct 26th
4:30 PM – 5:00 PM
CDT
Q&A Session
Location: Texas D
Christina Badaracco, MPH, RDN, LDN
– Avalere Health
Culinary Medicine Workshop
CE: 0.5 CME/CE