Skip to main content
Overcoming Obesity 2023 Main banner
Back

Kerri Stewart, RDN, LDN

Coordinator and Registered Dietitian
Spartanburg Regional Healthcare System

Kerri Stewart, RDN, LDN is the Coordinator and Dietitian for the Heart Resource Center of Spartanburg Regional Healthcare System in South Carolina. Kerri has been bridging the gap between community and healthcare for over 10 years, which is how she landed on culinary medicine as the answer to combating chronic disease and addressing food insecurity in a practical and empowering way. Kerri served on a community-collaborative development team that created English & Spanish cooking series curriculums utilizing local, SNAP-eligible produce boxes. She also launched the hospital system's first hands-on cooking classes, virtual cooking demonstrations, and is providing the culinary nutrition education for piloted Shared Medical Appointments in partnership with the Family Medicine Clinic and Residency Program. Kerri graduated from University of North Carolina - Greensboro and completed her dietetic internship through SC Department of Health and Environmental Control in Columbia, SC. In her free time, you’ll find Kerri hiking or strolling around a farmers’ market with a warm cup of coffee.

Disclosure information not submitted.

Presentation(s):